Takeshi Isobuchi Blog
Tomorrow is the tea class beginner's course, fi...
Dimbura gift set sale from today Sumitani, the store manager, has just finished writing Dimbra Press. It's No.129. It's published once a month, so it's been 13 years. It is...
The weather is fine, the autumn leaves are beau...
December 14th, the last Sunday tea time of the year Christmas tea & New Year's blend tea It's a sunny weekend, isn't it? It's a little cold, but the trees...
![今日は今からラジオです｛NHK横浜・FM]](http://dimbula.net/cdn/shop/articles/20100927_580066.jpg?v=1661417506&width=533)
Today is the radio from now (NHK Yokohama FM)
81.9MHz NHK Yokohama FM "A cup of healing tea" Live program I'm in Yokohama now. Once a month, NHK Yokohama FM has a program titled "A Cup of Healing Tea"...
Newly published book "Tea textbook"
Last week of November: Isobuchi's seminar schedule This week starts Tuesday. Tomorrow we have the 3th time of the tea class beginners class. From 10:15 am to 10:30 am on...
Apple waffle appeared from yesterday!
Apple season, thank you for waiting apple waffles 3 consecutive holidays, isn't it? Yesterday, I went to a seminar hosted by Daito Bunka University in Tobu Nerima. I met Dr....
Recommended homepage
It's three consecutive holidays from tomorrow. Autumn leaves are also in season. I hope you all have a great holiday season. I'm sorry for the late notice, but I would...
This year's Christmas tea will be on sale from ...
"2008 Christmas Tea" This year's Christmas tea has been completed. The theme is "gentle fragrance and gentle taste". The black tea is a blend of Nuwara Eliya, Uva, and Candy,...
Black Tea Textbook ・Finally Released ・November ...
Newly published book “Tea textbook” released on November 20 A new book titled "Tea Textbook" will be released from Nova Publishing on November 20th. From this publisher, we also published...
Morning phone call with Ranjit, far but close
Mid-November・This morning's tea The week flew by in the blink of an eye. I returned from Saga and was in Tokyo yesterday. It's only this weekend that I slowly drink...
Interesting Exhibition 《Sri Lanka Exhibition》
It's a beautiful sunny autumn day. The sun goes down quickly, but the sunset is very beautiful. Today, I will talk about autumn of art... When I come in contact...
Graduate School of Black Tea Foods・P Class・Rese...
Interesting content for each theme ・Graduate School of Tea and Food P Class Today is Tuesday and Dimbura is closed. However, since the P class of the Tea Foods Graduate...
From Hiroshima to Okayama Tenmaya's Tea Seminar...
Okayama Tenmaya Tea Seminar On Thursday the 6th, we held a tea seminar hosted by Tenmaya in Okayama and Kirin Beverage. This is the second time since last year. Everyone...
Notice to customers
Thank you very much for your patronage of the tea specialty store Dimbura.
Two years have passed since my father, Takeshi Isobuchi passed away.
"Tea Isobuti Company", which my father founded, and our shop "Tea Specialty Shop Dimbura" have different business owners and have no relationship at all.
Dimbura, a tea specialty store, imports and sells black tea independently following the wishes of my father.
In addition, the name "Isobuchi" has taken on a life of its own, and I am very puzzled by the fact that there are so many products related to black tea.
It seems that there are many similar products on the market, so please be careful.
Best regards