Takeshi Isobuchi Blog
Happy New Year!
Dimbura's first job from today! Thank you for your continued support this year! How did you spend the first three days of the New Year? The staff of Dimbura are...
New Year's Eve Thank you for your patronage thi...
30th anniversary 2009 Thank you! It's finally New Year's Eve. A couple who have been here from Yokkaichi since morning on this day have been coming to New Year's Eve...
Tea of December ... with family!
It's heartwarming... There have been several groups of family guests since morning tea time in Dimbula . Grandma and grandchildren, grandma smiles more than grandchildren. A little while ago, the...
Junpana Tea Plantation's Autumnal ... Popular!
The scent of daffodils in the store: Nandina and pine red and green From the manager's family home in Sumiya, the store is decorated with daffodils, pine, and nandina. ....
Guidance of the year-end and New Year business
Tea specialty store Dimbura Year-round business December 31st (Thursday) until 17:00 * December 29th (Tuesday) will also be open New Year's business January 4th (Monday) 10:00 * January 5th (...
Finally the deadline 《Sri Lanka Tour》
February 6th to 13th, 2010 Sri Lanka Tour The deadline is finally here! Please contact us as soon as possible if you would like to participate! ! You can also...
I decorated for New Year's Eve...
I'm preparing tea for New Year's greetings. It's New Year's Day in a few days. Dimbra also decorated for the New Year. Please stop by when you are busy. The...
Dimbura will be open on the 29th (Tuesday). . .
2010 New Year's blended tea on sale A gentle blend of fragrant buckwheat tea, mulberry and green tea! It goes well with Japanese, New Year's, Chinese, Italian, Japanese sweets, and...
Merry Christmas···
merry christmas! The afternoon sun is warm. Fujisawa has had a peaceful Christmas. . I received a call from Mr. Ranjit this morning. "Merry Christmas... But only 7% of Sri...
Beginner's Tea Class Course: Last day of the da...
Start January 19, 2010: Tea Food Research School S class Today was the last day of the tea class beginner course. We set up the party, enjoyed tea time, and...
Darjeeling Autumnal Arrival! Jungpana Tea Plant...
2009 Fall Picked Darjeeling Junpana Tea Garden Released from Autumnal 23rd! A little late, Darjeeling Autumnal has arrived from Junpana Tea Estate again this year. . . . As soon...
Thanks to the people who made it!
Christmas is coming soon. The area around Fujisawa Station is also illuminated, making it a lively end of the year. The other day, I participated in a cooking class and...
Notice to customers
Thank you very much for your patronage of the tea specialty store Dimbura.
Two years have passed since my father, Takeshi Isobuchi passed away.
"Tea Isobuti Company", which my father founded, and our shop "Tea Specialty Shop Dimbura" have different business owners and have no relationship at all.
Dimbura, a tea specialty store, imports and sells black tea independently following the wishes of my father.
In addition, the name "Isobuchi" has taken on a life of its own, and I am very puzzled by the fact that there are so many products related to black tea.
It seems that there are many similar products on the market, so please be careful.
Best regards