Takeshi Isobuchi Blog
New Year's greetings of new tea ... I chose Nuw...
New Year's greetings of fresh tea ～～～～～～～～ Christmas is over and Dimbra is now preparing for the New Year. We have prepared Nuwara Eliya with a gentle, greenish and sweet...
New Year's preparation
Dimbura was the last regular holiday of the year This year will be over in 4 days. Isn't there a lot of people who are going to pay for work...
One more week this year...hot tea
Thank you for waiting for the new tea! ～～～～～～～～～～～～～ Finally all new teas are available at Dimbura store... Thank you for waiting. It's almost the end of the year... New...
Merry Christmas cake and tea
MERRY CHRISTMAS ~~~~~~~~~~~~~~ Have a nice and sunny Christmas! Dimbra's shop is also crowded with customers with families. This year is also over this week! . . . Dimbula has...
February 4, 2012 NHKBS Premium "Einstein's Eye"
Oxygen concentration in boiling water・Relationship between jumping Feb. 4 "Einstein's eye" The mystery will be solved! ～～～～～～～～～～～～～～～～～～ Yesterday, today, and at a studio in Tokyo, we recorded the NHKBS Premium...
2011 Junpana Tea Garden・・・Autumnal on sale
Junpana Autumnal (Darjeeling) Release ～～～～～～～～～～～～～～～～～～～～ This is a picture of the tea garden when I visited Darjeeling in October this year! I met with Mr. Shantine, the owner of Junpana...
Black Tea Foods Graduate School U-Class・・・Last day
Tea party at the end Today was the last day of the U-class of the 'Tea Food Research School'. Over the past year, I have been involved in the history...
Christmas this week!
I received a holly tree ... Christmas ～～～～～～～～～～～～～～～ It must be a beautiful holly tree! I received this from a customer today. It's full of boxes and decorated in the...
Sunday teatime... See you next year...
Sunday tea time Thank you very much! It was the last Sunday tea time (71st time) of the year. Many people came from far away, from Takatsuki in Osaka, Kobe,...
New tea in stock this morning!
New tea on sale next weekend! ～～～～～～～～～～～～ Fresh tea arrived this morning. I'm going to have a new tea appraisal right away, and I'm going to prepare for sale! All...
For the prevention of colds・・・Tea
A sip of tea every 30 minutes in the crowd! ～～～～～～～～～～～～～～～～～ Lately, I've been out all the time, and I've been in trains and crowds a lot, so I've been...
Sunday tea time on the 18th
Dried persimmons... hanging Vegetables and dried persimmons were sent from the manager's family home in Sumiya (Fukui) this morning. The dried persimmons are said to still have a bit of...
Notice to customers
Thank you very much for your patronage of the tea specialty store Dimbura.
Two years have passed since my father, Takeshi Isobuchi passed away.
"Tea Isobuti Company", which my father founded, and our shop "Tea Specialty Shop Dimbura" have different business owners and have no relationship at all.
Dimbura, a tea specialty store, imports and sells black tea independently following the wishes of my father.
In addition, the name "Isobuchi" has taken on a life of its own, and I am very puzzled by the fact that there are so many products related to black tea.
It seems that there are many similar products on the market, so please be careful.
Best regards