Takeshi Isobuchi Blog
Dimbura closed tomorrow Tuesday
Closed on Tuesdays and Dimbura Tomorrow, Tuesday is a closed day for Dimbura. I am often asked why Tuesday is a regular holiday.In 1979, when I opened in front of...
From tomorrow to April・・・The new fiscal year st...
From tomorrow to April... New year From tomorrow to April, it was cold in Fujisawa this morning, but in the afternoon the rain stopped and it was slightly warm. It's...
Cherry-blossom viewing, lunch box, tea
Cherry blossom viewing, bento, tea This morning, a cooking teacher and his party from Shizuoka went to Dimbura... Souvenirs are cherry-blossom viewing bento, bamboo shoots and conger eel chirashizushi. I...
"Tea Textbook" Shinsei Publishing Co., Ltd. Rep...
" Tea textbook", Shinsei Publishing Co., Ltd. Takeshi Isobuchi, reprint "Tea textbook" Shinsei Publishing Co., Ltd., which published the revised second edition in April last year, has now been reprinted....
new Year···
new Year··· It's double cherry blossoms. It was so beautiful that I stopped and admired it. Today is different from yesterday, and it's spring cheerful. My plans have changed for...
Green tea new tea / black tea new tea
Green tea new tea / black tea new tea In terms of black tea this year as well, I had First Flush Shizuoka green tea. It's from oguri farm. Hand-picked...
Sapporo next week on the 25th and 26th
Next week 25th, 26th and Sapporo Yesterday, I received a call from Mr. Ranjit in Sri Lanka. "I'm in Trincomalee in the north. It's close to the jungle and the...
The taste and aroma of spring and early summer ...
New release of “Country Garden” Blend Tea for spring and early summer Spring, early summer, from warmth to sweaty heat. The seasons are changing. At Dimbula, we have created a...
Mos Burger Tea Tray Mat
Mos Burger Tea Tray Mat This tea plantation from Sri Lanka has been used as a tray mat in Mos Burger since the end of last year. . . The...
Sri Lanka Tea Tour... Recruiting!
Sri Lankan tea travelogue July 6th (Saturday)-July 13th recruitment (May 17th deadline) We are looking for people who would like to participate in this year's Sri Lankan Tea Travelogue from...
Black tea food research X-class
Tea and Food Research School X-Class “Sri Lankan Tea” Today is a clear sky unlike yesterday. Dimbula is closed, but in the morning it was "Tea Food Research X-Class". ....
pumpkin scones
pumpkin scones This is the pumpkin scone served at Dimbra's "Curry Soup" lunch. . . . It's about the size of an adult's fist, and it's quite filling, with plenty...
Notice to customers
Thank you very much for your patronage of the tea specialty store Dimbura.
Two years have passed since my father, Takeshi Isobuchi passed away.
"Tea Isobuti Company", which my father founded, and our shop "Tea Specialty Shop Dimbura" have different business owners and have no relationship at all.
Dimbura, a tea specialty store, imports and sells black tea independently following the wishes of my father.
In addition, the name "Isobuchi" has taken on a life of its own, and I am very puzzled by the fact that there are so many products related to black tea.
It seems that there are many similar products on the market, so please be careful.
Best regards