Takeshi Isobuchi Blog
Information on seminars
May 11 (Saturday) ・Seminar Indian Tea Exploration ・Trace the Origin of Black Tea ・Asahi Culture Center ・Shinjuku 13:00-15:00 ～～～～～～～～～～～～～ Based on his encounter with the Singpo tribe, the "ethnic group...
Dimbura Today (Tuesday) ・・・ Closed
cream tea set Dimbra is closed today. A visitor who had been scheduled in the afternoon was suddenly canceled, and my schedule became free. So I went to Tsujido mall...
Chief priest's tea room
"Tea room" in a temple Mr. Masamoto Ishiga (Chief Priest) of Tottori Yesterday, Mr. Masamoto Ishiga from Tottori (on the right) came to see me for the first time in...
JR · "Otona no Kyujitsu Club" ... serialized (b...
JR · "Otona no Kyujitsu Club" · May issue bimonthly serialization begins! In this year's February issue of JR East Japan's "Otona no Kyujitsu Club", we covered Murakami black tea...
The golden week of the fresh green ... the fres...
Fresh green, wind of May, new tea Apple mint. Mr. Yamada from Chigasaki sent it to me this morning. Also parsley and fennel. . . During Golden Week, the store...
Fresh tea is ready!
Fresh tea is ready! Nuwara Eliya, Dimbula, delicious! From this morning, I was replaced by early summer fresh tea. . After all, the freshness is good! The deliciousness is different!...
Fresh tea in early summer... for sale!
Fresh tea in early summer... for sale! Co., Ltd. Tea ISOBUCHI COMPANY starts today! Tea specialty store Dimbura will open tomorrow (April 26th) ... ～～～～～～～～～～～～～～～～～～～～～ Imported on April 8, 2013...
Dimbula Business Day Notice
It's almost golden week, isn't it? Dimbula will be open as usual . ☆April 30th (Tuesday) regular holiday ☆May 7th (Tuesday) regular holiday Other days are business as usual. We...
"Tea Blend" (Mainichi Communications)
Dimbula's Original Blend Tea "Black Tea Blend" by Takeshi Isobuchi, Mainichi Communications More and more people are enjoying the taste, aroma, and light blue color that black tea does not...
Sunday tea time...a lot of customers...thank you
Sunday Tea Time Thank you very much! It's a full customer in the rain. . From Kansai, from Chiba, Tokyo, Saitama,,,. Thank you! I made "Chicken Patri" from 6:30 this...
Tomorrow's Sunday tea time... we are waiting fo...
Tomorrow, Sunday tea time ... Assam Singpo Tribe Part 2 I have been preparing since this morning. . Tomorrow's Sunday tea time, Assam's Dibrugarh and Shiv Sagar travelogue in February....
Salted black pepper ... perfect for chai!
After all, chai goes well with salted black pepper! The other day, when I went to Kyoto, I ate at a restaurant for the first time. . . This one!...
Notice to customers
Thank you very much for your patronage of the tea specialty store Dimbura.
Two years have passed since my father, Takeshi Isobuchi passed away.
"Tea Isobuti Company", which my father founded, and our shop "Tea Specialty Shop Dimbura" have different business owners and have no relationship at all.
Dimbura, a tea specialty store, imports and sells black tea independently following the wishes of my father.
In addition, the name "Isobuchi" has taken on a life of its own, and I am very puzzled by the fact that there are so many products related to black tea.
It seems that there are many similar products on the market, so please be careful.
Best regards