Takeshi Isobuchi Blog
Sri Lanka Tour Hambantota - Uva - Nuwara Eliya
On the 9th (Monday), the group departed Hambantota , a port town located on the south coast a little far from the goal , and headed for the town of...
Sri Lanka Tour Arrival in Colombo - City of Galle
The group of tours that left on the 7th (Saturday) arrived safely in Colombo that night. On the next day, the 8th, we headed from Colombo to the goal. After...
Sri Lanka tour has started! !
Saturday, July 7th to Saturday, July 14th Sri Lanka tour has started! ! This time, 17 people including Isobuchi are participating. Umezawa, a staff member from Dimbura, participated. We plan...
"Sri Lanka Tea Tour" starts tomorrow!
July 7th to 14th "Tour of Sri Lanka Tea" ~~~~~~~~~~~~~ Sri Lanka tour starts tomorrow. I'm taking a break from blogging for a while. I will be returning to Japan...
This year also ... "Watermelon & Melon Dese...
This year also ... " Watermelon & melon dessert tea " ～～～～～～～～～～～～～～～～ We started again this year! "Watermelon & Melon Desert Tea". Put a bite-sized watermelon and melon in the...
Sports and Tea - England
London Olympics 100 story "Scientific exercise and tea" Yomiuri Shimbun Sports column on July 4 ～～～～～～～～～～～～～～～～ The London Olympics are getting closer and closer. And now Wimbledon! In today's Yomiuri...
Today is NHK FM Yokohama "Takeshi Isobuchi's Tw...
NHK FM Yokohama "Takeshi Isobuchi's Twilight Tea" 6:05 pm-40 pm Live broadcast～～～～～～～～～～～～～ In the morning today, I gave a seminar titled "Japanese Black Tea and World Black Tea". From the...
Mensai Kitchen Tomosu ・・・New texture
July 5th Grand Opening Mensai Kitchen Tomosu "Vegetable Plenty of Noodles & Light Tea" ～～～～～～～～～～～～～～～～～ Noodles and vegetable dishes with new textures and new flavors are now available. "Mensai Kitchen...
Dimbura's original teapot certified as a long-s...
Pikaichi Encyclopedia certified as a long-selling product from 1994 to 18 Original teapot ～～～～～～～～～～～ Dimbula teapot was certified as a long-selling product in the 2012-13 edition of "Pikaichi Encyclopedia"! I...
Summer fragrant barley black tea ... will be re...
"Summer fragrant barley black tea" released this year too ~~~~~~~~~~~~~ Today is the end of June! Full-fledged summer starts tomorrow~ The end of the rainy season is almost here. ....
Compatibility of cheese and black tea ... tea w...
Cheese and tea...the best match～～～～～～～～～～～～～ Whether it was the UK tour the other day or the party at the end of the tea class, drinking tea (tea with milk) while...
Moss vegetable burger... have you eaten yet?
New release! "Mos Vegetable Burger" & Ice Tea～～～～～～～～～～～～～～～～～ I ate Moss Vegetable Burger, which was released last Tuesday (19th)! As the name suggests, there are plenty of fresh vegetables, and...
Notice to customers
Thank you very much for your patronage of the tea specialty store Dimbura.
Two years have passed since my father, Takeshi Isobuchi passed away.
"Tea Isobuti Company", which my father founded, and our shop "Tea Specialty Shop Dimbura" have different business owners and have no relationship at all.
Dimbura, a tea specialty store, imports and sells black tea independently following the wishes of my father.
In addition, the name "Isobuchi" has taken on a life of its own, and I am very puzzled by the fact that there are so many products related to black tea.
It seems that there are many similar products on the market, so please be careful.
Best regards