Takeshi Isobuchi Blog
From today to September...I want to say that ho...
Isobuchi's schedule for September... From today to September, we had a customer who was having a meeting with us a while ago, and I served sparkling iced tea. . ....
September 7 (Tuesday): NHK Yokohama FM: Live br...
Please send a letter to: NHK Yokohama FM (FAX 045-212-4887) Tuesday, September 7, 6:00 PM to 6:45 PM "Takeshi Isobuchi's Twilight Tea" This time's theme is: "Tea & Darjeeling to...
Thinking about autumn waffles...
August ends today and tomorrow. The days are so hot that it doesn't feel like summer is over, but the day after tomorrow is September. Many people enjoyed Dimbra's seasonal...
After all, is it a little summer fatigue?・・・ Ta...
Refresh Blend: Refreshing and refreshing in the intense heat! I go to tennis on Sunday mornings. Indoor. . . Starting with the person who missed the shot saying, "Hmm, summer...
After all iced tea ... Fujisawa is sunny again ...
Drink plenty of iced tea ... to the sea of Shonan! I met two women from Saitama who came first thing in the morning. . . After drinking plenty of...
Watermelon & melon dessert tea, ends with s...
The heat continues! Iced tea is very popular! I'm going to Tokyo now. Mother's workshop. It's hot, so I'm going out with iced tea. Tomorrow will be the last weekend...
The 19th Kamakura Pen Salon October invitation!
Sponsored by the Kamakura Pen Club, a story salon "Tea trip, delicious way to drink": Takeshi Isobuchi Guidance to the Salon India, Sri Lanka, and China following the history, culture,...
Appeared in Waker Plus (Food) News!
Waker Plus (Food) News How to make milk tea! I'm sure you all know this first. From last weekend on "Waker Plus (Food) News" , "Is milk first or second...
Our summer menu is almost over. . .
Even though it's the second half of August, the days are still hot. Thank you very much for coming to the seminar the other day in the heat. Many people...
World Tea Festival Shizuoka 2010 Information!
4th World Tea Festival October 28th (Thursday) to 31st, 2010: Shizuoka Convention Center Lecture and panel discussion on “Domestic Black Tea Spreading Around the World” (29th, 13:00-17:00) ～～～～～～～～～～～～～～～～～～～ The World...
Pineapple and uncured ham sandwiches, waffles, tea
Sunday tea time Thank you very much! Dimbra was full with many customers in the hot weather. For those of you who came from Saitama, you got up at 5:00...
Tomorrow is Sunday tea time!
Tomorrow is sandy tea time, we are waiting for you The lingering summer heat is tough. But it's clear that the mornings and evenings of Fujisawa are blowing a little...
Notice to customers
Thank you very much for your patronage of the tea specialty store Dimbura.
Two years have passed since my father, Takeshi Isobuchi passed away.
"Tea Isobuti Company", which my father founded, and our shop "Tea Specialty Shop Dimbura" have different business owners and have no relationship at all.
Dimbura, a tea specialty store, imports and sells black tea independently following the wishes of my father.
In addition, the name "Isobuchi" has taken on a life of its own, and I am very puzzled by the fact that there are so many products related to black tea.
It seems that there are many similar products on the market, so please be careful.
Best regards