August ends today and tomorrow. The days are so hot that it doesn't feel like summer is over, but the day after tomorrow is September. Many people enjoyed Dimbra's seasonal waffles, and this summer's standard sweet pine waffles using tropical fruits and pineapples. Perhaps because of the heat wave this year, the refreshing pineapple waffles were more popular than usual. According to the weather forecast, the temperature will continue to exceed 30°C even in September. So I decided to continue the pine waffle for a while at Dimbula. It is scheduled to be completed by mid-September. Following that, we are considering the next autumn limited waffle menu. I'm planning to use Hokuhoku pumpkins again this year, but I'm thinking of a different kind of jam. Please look forward to what kind of jam will be completed.