This is mustard grilled fish made from Dibrugarh's famous river fish (such a big fish) in Assam (fish patri) patri means leaf. It's wrapped in so much mustard, but it's not spicy! When we arrived, we ate this at a local restaurant. . (Beer is also delicious) 
It's a chai shop in town. It's around 6:00 in the evening. It's lively, and because it's a rural town, everyone is very smiling and kind. When I was filming the making of the chai, she struck a nice pose and even sent me a proper look at the camera. 
The temperature in Dibrugarh is 34°C during the daytime and cools down to 28°C in the evening. The bazaar is crowded with so many people. Adults, children, the elderly, dogs and cows are all together, making it even more crowded and lively. On the first hot night in Assam, we were all drunk and drunk. . . Tomorrow morning, we will finally head to the Singpo village of Margarita...
