Full of the scent of freshly baked scones. . Mimi Lotus' first seminar
We had a scone and tea seminar today at Mimi Lotus in Kamakura.
Hiromi Yoshiike , the former manager of Dimbura, will show the recipe and how to make scones that she has been making for 10 years, and 20 people participated.
As expected, I will teach you how to make it and the secret that makes you think.
Freshly baked scones drift in the store, and the mood of deliciousness is getting more and more exciting.
My turn is the story of tea that fits scones.
After all, it is a traditional British tea with milk .
We actually made our own tea and ate freshly made scones.
Even the customers who had a stiff expression at first were filled with smiles when they started eating and drinking. .
Nothing beats delicious food
Also, look forward to the next time! 
