"Tea Class・Beginner Fall Class" is about to start!
Are you enjoying the "Autumn Appetite" these days when you feel the full-fledged arrival of autumn? The other day, a lecture was held at Dimbura, a tea specialty store, for the "R Class of the Tea and Food Research Department."
The 1-year curriculum is finally coming to an end. Under the theme of "tea and food pairing research," we learned about pairing tea with cheese, fried foods, salmon, etc. through practice. The photo is the hood at that time.
The relationship between food and tea is very deep.
On this day, three seniors who graduated from the graduate school also participated. Originally, it is said that they learned together in Isobuchi's "Tea Class / Beginner's Class". Many talented seniors continue to interact with each other even after graduation and are active in many fields. I was able to hear a very interesting story. It is wonderful that the world expands from new encounters through tea. I also want to cherish various relationships.
By the way, the "Tea Class - Beginner Autumn Class" where you can enjoy such fun encounters and delicious moments will start soon! We are currently accepting applications. Why don't you harvest a lot of fun in the world that spreads from tea in the autumn of harvest?
Please feel free to contact us for inquiries and applications for tea classes. T.Isobuti Company Co., Ltd. Phone: 0466-24-4649