When I was cycling along the river, I saw pampas grass here and there, swaying in the autumn breeze. The climate is just right now.
Dimbula's current seasonal waffle is
"Pumpkin banana waffle" 750 yen .
Autumn is the season of appetite, and Halloween is approaching, so many customers are enjoying it.
I prepared jam before the holidays, but I ran out and prepared it.
We use chestnut pumpkins from Hokkaido, add coriander, cinnamon, and sugar and heat them slowly and carefully. Ripe and fragrant bananas and sweet apricot wine are added to the finish.
Jam, vanilla ice cream, ripe bananas, raisins and almonds soaked in special syrup are placed on freshly baked waffles to complete! !
As much tea syrup as you like...
Recommended item for this fall! ! Please give it a try.
