Starting today, the fall beginner's class has started. The 1th time is the history of black tea, how to make delicious black tea. Nearly 20 students participated enthusiastically. It's the second half of October, and the temperature has suddenly dropped recently. The season when warm tea feels even more delicious. I am sure that you will practice how to make black tea even after you return home. I'd like you to master how to put it in deliciously. The second time is November 2nd. About world tea tasting, British milk tea and chai.