A pear arrived from the chief priest of a temple in Tottori (Mr. Ishiga). Mr. Ishiga has built a tea room in the precincts and serves tea, scones, and afternoon tea to customers. We have known each other for 14 or 15 years, traveled to Sri Lanka, India, and England, and developed an interest in tea. This time, "Yomiuri Shimbun" has been featured with the title "Chief priest's tea" (search for this title on the net) Tea, sake, food, and communication with people are told from the perspective of the priest. increase. Mr. Ishiga's head and the surface of the pear looked a bit similar, and I could see his face.