I got a call from Mr. Ranjit and he is concerned about the reputation of Shincha. "Is the new tea delicious? Are you happy with it? How about brewing it with Japanese water?" I'm sure you've had a drink. Uva was in the quality season, so it had a good fragrance, a solid light blue color, and a punchy astringency. I think I was able to receive it with my favorite taste. Dimbula has a better scent than last time, and has a personality that is as good as Uva. Candy has a little more personality, but it's easier to use for variations of fruits, herbs, and spices for autumn. ～～～～～～～～～～～～～～～～～～～～～～～～～～～ Today is the regular holiday of Dimbura. The floor has been waxed since the morning and just finished. . You can have tea in the shiny store tomorrow. . . . .
