Prevent it with catechins contained in tea!
Finally, a new type of influenza H1N1 has become prevalent in Japan.
Prevention and countermeasures are reported every day in reports such as TV and newspapers.
I also have an event to commemorate the 10th anniversary of the opening of the Shimanami Kaido in Ehime Prefecture this weekend, as well as an "afternoon tea seminar" scheduled to be held at a hotel in Osaka, but the event in Osaka has been postponed .
We are very sorry for the customers who have applied, but we will meet again at a different time, so please wait for us to contact you.
The Hakatajima event will be held! (It's Saturday)
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Yesterday, I spoke with Dr. Tadakatsu Shimamura , a well-known bacteriologist and doctor of medicine, and an authority on catechins.
The teacher's book "Miracle Catechin" (PHP Publishing) is a book about the preventive effect of catechins contained in the influenza virus and tea.
You studied swine flu and used black tea catechins to prevent it.
The teacher commented, "The catechins in black tea exert a strong bactericidal effect on birds, new types, A and B influenza viruses."
Straight tea, lemon tea, and other black tea in a plastic bottle are also effective enough, so when you go out, in a crowd, or on a train, you can take a sip or two once every 30 to 40 minutes. I got advice that moistening and attaching catechin will help prevent it.
However, milk tea has no effect.
Please help us.
When I go out, I carry Kirin Afternoon Tea "Lemon Tea" with me. Of course, a few masks too! 
