Dimbula 2010 strawberry waffles! ! Together with the strawberry and chocolate waffle that was limited to yesterday's Valentine's Day project, another recommendation for this time of year is the recommended waffle "Strawberry Waffle" for the Dimbura season. is! ! It's been 6 years since I started making homemade jams at Dimbula. Until then, I used to modify ready-made jams a little, but now I use fresh fruits and make them from scratch. Strawberries, pineapples, apples, pumpkins, and more. When I started making pumpkin waffles, I never thought I'd make vegetable jam, and all the staff were surprised. And the first fruit that I started making jam with is the strawberry I started making this year. Isobuchi, who usually doesn't go into the kitchen and make it very often, has a deep affection for this strawberry jam. Of course, I also watched until the completion . I change the taste little by little every year according to my preference at that time, but this year's strawberry jam is really delicious! ! Please come and try the 2010 strawberry waffles. Strawberry waffle 750 yen Recommended set 1,200 yen (You can add red bean topping for free if you like)