32 years of traditional taste! Cheesecake ～～～～～～～～～～～ There was a very nice aroma, so I took a peek and saw that the cheesecake had just been baked. . How about this surface, it looks like latte art! This cheesecake has been baked since Dimbula opened. The recipe has evolved to create a consistently fluffy, soft, almost soufflé-like texture, though not the first. Citrus fruits that add to the flavor of cheese are not only lemons, but also yuzu, seasonal oranges, and summer oranges. It was created by the store manager, Sumiya. It's a skilled technique. . I'd like you to eat it with Uva's Tea with Milk.