British Tea Travel - Final Afternoon Tea
In this British tea travelogue, I went to the farm that produces Devonshire cream (clotted cream) in search of deliciousness.
While having afternoon tea in London, I learned about the history and ways of enjoying tea that was born in this country. I know how to use the cream. The ingenuity to make it delicious, the fun, and the skill of mastering the ingredients have been created and handed down over a long history.
Eating, drinking, and continuing to convey may be the eternity of a person. 
On May 2nd, a princess was born in England! Tea and afternoon tea that are taught in every home will be inherited again. 
