Summer is approaching the season for iced tea, and sparkling tea, iced grapefruit tea, and other refreshing iced teas are popular in Dimbra.
Today, I would like to introduce a little of the recipe for iced tea using Earl Gray , which has been well received since its release last month, from Isobuchi's latest black tea blend !
Earl Gray Ginger (for 6 people)
how to make
1. Pour hot water (600-700ml) into the pot and add 2 Earl Gray tea bags.
2. Add ginger (2 teaspoons) and steam for about 5 minutes.
3. Pour the steamed and extracted tea into another container with ice (500g).
Dilute and serve.
Ginger can be either dried or fresh.
Very easy! ! ! 
In addition, it is full of recipes for arrangement tea that you can enjoy all year round!
