Aynsley, The Story of Vessel and Tea Series Column
"Afternoon tea and tea stand" 
I write a monthly column on the official website of Aynsley Japan, which was founded in 1775 by the Ansley kiln in England.
Thank you very much for reading this 8th book in June.
This month's theme is "Afternoon Tea and Tea Stand".
This photo shows a three-tiered tea stand with traditional British afternoon tea food.
Recently, there has been a shift towards healthier lifestyles, with smaller scones, sandwiches with more vegetables and lower calories, sweets with more jellies and sugar, and fewer cakes with a lot of milk fat. . .
But on the other hand, traditional food remains popular.
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The Dimbura Sunday tea time on the 16th of this month is "Afternoon tea and high tea". .
Aynsley's column... Enjoy!
