Full of apple scent! Freshly made "apple waffle" ~~~~~~~~~~~~~~ The store is filled with the scent of apples because they face a lot of apples and cut them into small pieces. . . Two large pots, four hours to prepare. In order not to overcook it, I kept the texture of the apple, left the sweet and sour taste, and added a little secret ingredient. Apple jam for this weekend. . . . "Please come and eat," said Sumitani and Iguchi, the store managers.